ISO 11816-1:2024
p
ISO 11816-1:2024
85718

Status : Published

en
Format Language
std 1 96 PDF + ePub
std 2 96 Paper
  • CHF96
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Abstract

This document specifies a fluorimetric method for the determination of alkaline phosphatase (ALP) (EC 3.1.3.1) activity in raw and heat-treated whole milk, semi-skimmed milk, skimmed milk and flavoured milks.

This method is applicable to milk and milk-based drinks from cows, sheep and goats. It is also applicable to milk powder after reconstitution.

The instrument used for the determination of ALP can read activities up to 7 000 milliunits per litre (mU/l). If the activity is higher than 7 000 mU/l, it is diluted with ALP-free milk so as to obtain a measurement not higher than 7 000 mU/l.

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General information

  •  : Published
     : 2024-01
    : International Standard published [60.60]
  •  : 4
     : 14
  • ISO/TC 34/SC 5
    67.100.10 
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