ISO 8069:1986
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ISO 8069:1986
15090

Status : Withdrawn

This standard has been revised by ISO 8069:2005

Abstract

Applies to all types of dried milk. The sampling shall be made according to ISO 707. The method specified is mainly based on `Methods of enzymatic food analysis: UV-method for the determination of L-lactic acid and D-lactic acid in foodstuffs' by Boehringer Mannheim GmbH.

General information

  •  : Withdrawn
     : 1986-06
    : Withdrawal of International Standard [95.99]
  •  : 1
     : 4
  • ISO/TC 34/SC 5
    67.100.10 
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