Abstract 

This document establishes terms used in tourism industry in the field of offering food and beverages. This document will apply to restaurants, caterings, including self-catering facilities for guests, and other service providers offering food and beverages to tourists. This document does not apply to production line of food and beverages.


General information

  • Status :  Under development
  • Edition : 1
  • :
    ISO/TC 228
    Tourism and related services

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