About
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Secretariat: BIS (India)
Committee Manager: -
Chairperson (until end 2025):Dr A.B. Rema Shree
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ISO Technical Programme Manager [TPM]:ISO Editorial Manager [EM]:
- Creation date: 1981
Scope
Standardization in the field of spices, culinary herbs and condiments, in particular, terminology, sampling, methods of test and analysis, product specifications, requirements for packaging, storage and transportation
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This committee contributes with 29 standards to the following Sustainable Development Goals:
Liaison Committees to ISO/TC 34/SC 7
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