Resumen
This document specifies requirements for dried parsley (Petroselinum crispum, synonyms: Petroselinum hortense, Petroselinum sativum, Apium petroselinum) in whole, cut leaves or rubbed (ground) form. The term "dried parsley" includes dehydrated parsley, i.e. artificially dried parsley.
Recommendations relating to storage and transport conditions are given in Annex A.
Informaciones generales
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Estado: EliminadoEtapa: Proyecto cancelado [30.98]
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Edición: 2
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Comité Técnico :ISO/TC 34/SC 7
- RSS actualizaciones
Ciclo de vida
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Anteriormente
PublicadoISO 20377:2018
En desarrolloISO 20377:2018/AWI Amd 1
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Ahora