Abstract
PreviewThis document specifies a method for the determination of water content by the Karl Fischer method. It is applicable to raw tobacco as well as tobacco taken from finished products. The method is suitable for water contents ranging from a mass fraction of at least 2 % to 55 %.
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Status: PublishedPublication date: 2021-06
Corrected version (en): 2021-10 -
Edition: 3Number of pages: 8
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- ICS :
- 65.160 Tobacco, tobacco products and related equipment
Buy this standard
en
Format | Language | |
---|---|---|
std 1 61 | PDF + ePub | |
std 2 61 | Paper |
- CHF61
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