Committee Draft
ISO/CD 973
Pimento (allspice) [Pimenta dioica (L.) Merr.], whole or ground — Specification
Reference number
ISO/CD 973
Edition 3
© ISO 2024
Committee Draft
Under development
A draft is being reviewed by the committee.
Will replace ISO 973:1999

Abstract

This International Standard specifies requirements for pimento or allspice [Pimenta dioica (L.) Merr.], whole or

ground.

Recommendations relating to storage and transport conditions are given in annex A.

General information

  • Status
     : Under development
    Stage
    : Committee draft (CD) registered [30.00]
  • Edition
     : 3
  • Technical Committee :
    ISO/TC 34/SC 7
  • RSS updates

Life cycle

Sustainable Development Goals

This standard contributes to the following Sustainable Development Goals

3
Good Health and Well-being
8
Decent Work and Economic Growth
12
Responsible Consumption and Production

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