This standard has been revised by ISO 927:2009
Abstract
Specifies a method based on the physical separation and weighing of the extraneous matter in a test portion. Lists the apparatus to be used and describes sampling, procedure, expression of results and the details to be included in the test report.
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Status: WithdrawnPublication date: 1982-12
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Edition: 2Number of pages: 1
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- ICS :
- 67.220.10 Spices and condiments
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